HOW TO COOK BAKED MAHI MAHI WITH PINEAPPLE AND NUTMEG TOPS
July 20, 2010 by Dr. Chang
Filed under Fruits N-Z, Mahi Mahi
Video Tutorial On How To Cook BAKED MAHI MAHI WITH PINEAPPLE AND NUTMEG TOPS
Ingredients To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
1 to 1 1/2 lbs. mahi mahi
1 c. crushed pineapple
1 tsp. ground cloves
1/2 tsp. ground nutmeg
1/2 c. toasted coconut
Step 1 To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
Slice fish into serving size parts.
Step 2 To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
Merge pineapple, cloves & nutmeg. Preheat oven to 350 degrees F.
Step 3 To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
Place fish over well greased baking dish. Top fish w/ pineapple mixture and cover with foil.
Step 4 To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
Broil ten-twelve mins, uncover.
Step 5 To Cook Baked Mahi Mahi with Pineapple and Nutmeg Tops
Top with coconut toast & bake 5 mins more.Serve & enjoy!









